The Blue Stoops

The Blue Stoops is a real treasure, celebrated for its friendly team, stunning interiors, range of drinks and seasonal menus that are full of locally sourced produce.

The Boston Arms

Micro pub on Woodseats high-street, serving coffee by day and a fantastic selection of beer/cocktails in the evening.

The Botanist

Sheffield’s magical wonderland, offering a load of botanical cocktails, craft beers and ales, champagne and wine. With food inspired by the deli, rotisserie and BBQ. Live music is often part of the atmosphere in this busy and popular venue.

The British Oak

A beautiful suburban pub in Mosborough, open seven days a week, serving traditional British food with a twist, alongside six rotating ale pumps, and a large selection of gins; from fruit, dry, citrus to their very own Sheffield Dry Gin.

The Broadfield

The Broadfield are passionate about food & drink and strive to bring you the best offerings in both, plus a great atmosphere to enjoy them in.

The Cabin

The Cabin is a cosy Canadian pancake and waffle house, located at the bottom of The Moor shopping precinct in Sheffield's City Centre. It can get very busy, especially on weekends, so be sure to book in advance to avoid disappointment.

The Camellia House

The Camellia House at Wentworth Woodhouse is a newly restored dining destination. This previously forgotten Grade II* listed glasshouse full of historic camellias, formerly Lady Rockingham’s Tea Room, will serve a range of international small plates alongside delicious global teas.

The Centre Spot

The Centre Spot is a local community pub but everyone and anyone is welcome.

The Chakra Lounge

The Chakra Lounge is a delightful vegan cafe fusing Indo-Western cuisine in Fitzalan Square in the city centre. With lush interiors and great culinary creations (and some tasty drinks to boot), you'll find it a wonderful spot for breakfast, brunch or lunch.

The Coach House (Hillsborough Park)

The Coach House in Hillsborough Park, has undergone significant renovation to reopen as a café and kitchen, managed by team behind the city's much-loved Depot Bakery. 

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