Marmadukes - The Sorting Office

Spread across two floors, The Sorting Office houses an open, bright, 60-seater café space on the ground floor, along with their very own sourdough bakery and pastry kitchen.

Mow's Coffee

Mow's Coffee is a little inner city independent coffee hangout at the front of Laundry for Hair at Sellers Wheel, serving up excellent coffee and anytime eating seven days a week.

No Name

NO NAME is a small bistro serving a short but continually changing menu, that is based highly on seasonality and locally sourced market produce

Nue

Nue is a gluten free Café & Deli serving great coffee and delicious food. You can even build your own sandwich from a wide range of gluten free products.

Over The Yardarm

A neighbourhood bar serving cocktails, beers, wines and sharing food.

Peddler

Based at 92 Burton Road, Peddler Market showcases the very best street food from across the UK on the first Friday & Saturday of every month. Expect an ever-changing line up of truly mouth-watering traders, alongside top-notch craft beers, freshly made cocktails, live music and art.

Pellizco

Pellizco serve up award-winning Mexican street food, made using traditional methods, but adapted for the use of fresh, seasonal and local British ingredients. Their menu is based around antojitos, which roughly translates as 'little cravings'.

Pollen Market

Popping up on the third Sunday of every month, Pollen is an inner-city flower market that has flourished to become one of Sheffield’s best loved outdoor markets. A monthly celebration of all things botanical, each event delivers an abundance of greenery, live music, food & drink, art and local produce, showcasing amazing independent businesses from across the city and beyond.

Roku Sheffield

Roku brings the ‘next level’ of Asian cuisine to Sheffield, using quality ingredients that you won’t find anywhere else in the city.

S17 Coffee Shop & Bistro

S17 is, in one guise, a great coffee, breakfast, brunch and lunch spot in a leafy suburb of the city. But with their other hat on (which is becoming quite a frequently worn hat) they do brilliant bistro evenings, some of which collaborate with other chefs to bring extra special evenings in a very cosy and different surrounding.

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